It’s easy to see why more than 9 million holidaymakers head to the Canaries each year. With glorious golden beaches and year-round sunny weather, the Canary Islands offer everything you could wish for. Whether you opt for Tenerife, Lanzarote, Gran Canaria or Fuerteventura, each island is a little piece of paradise, offering a unique holiday experience. You can escape to the islands at any time of year ─ even in winter, when temperatures reach the mid-20s. Take a trip in the summer and you’ll get to top up your tan on one of hundreds of beautiful bays and beaches.
Food & drink in the Canary Islands
Taking inspiration from Spain, Africa and Latin America, the Canaries offer an abundance of delicious dishes. From fresh seafood to tasty grilled meats, there’s plenty in the Canaries for every palate. One must-try is papas arrugadas. These homegrown potatoes are boiled in salty water with their skins on, resulting in an unusual wrinkled texture and perfectly soft insides. Often served with fresh fish and meat dishes, they’re paired with a peppery mojo sauce. Ideal for washing down your delicious Canarian delicacies, the islands are home to some fantastic local wines, including the award-winning Valera from Gran Canaria. If you’re after a sweet tipple, try a glass of Ron Miel – this honey rum is so good, you’re sure to smuggle a bottle or two in your suitcase when it’s time to leave!

