Immerse yourself in Madeira’s exotic vistas with a holiday to Santa Cruz. Situated on the east of the island, you’re in prime position to take advantage of your surrounding pine landscapes. Just a stone’s throw away find black pebbled shores along the resort’s coast, where alluring Atlantic waters urge you to take a dip. Your backdrop consists of orange houses nestled in the hillside and the largest mountain on the island known as Pico Ruivo, which dares you to climb its peaks. As well as its undeniable natural beauty, Santa Cruz has its fair share of 16th century monuments and fine dining restaurants. Its laid-back ambience offers couples and families alike the chance to relax among its diversity of flowers.
Food & drink in Santa Cruz
Every bar, restaurant and shop will contain a bottle of Poncha, you can’t miss this bright orange rum-based drink. It’s the island’s sugarcane and honey infused spirit, served directly over ice or as a cocktail for those who can’t quite handle its strength. Decio Lounge Bar pairs it with passion fruit for added zest. If you’re a lover of seafood you’re in luck! Madeira is renowned for its fish dishes, most commonly the black scabbard which is often fried and accompanied with vegetables. Taberna Do Petisco is famed for its garlic-bathed octopus and is among the best traditional restaurants in Santa Cruz. Tapas eateries are popular here, as are Mediterranean-style pubs such as Restaurante Lily’s and O Gala. And if you can’t escape the flavours of home, there are a wealth of kebab spots.

